This place was awesome - especially that gigantic oak tree out back! Hence the name "Big Oak" BBQ.
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It has an old school, rustic look to it, both inside and outside. Take out and eat in.
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I ordered the sampler for $11.99, which consists of: 1/4 chicken, ribs (4), pulled pork, and Brunswick stew with a side of veggies and candied yams. The candied yams here were REALLY good!
Four ribs, a healthy portion of chicken (two pieces), and about 1/3 lb of pork. Hush puppies and a fried potato accompanied the sampler.. The Brunswick stew had a peppery bite to it and was very enjoyable.
The staff knew I was from out of town and made me very comfortable. They also answered every question I had about the types of food they make and some of the names I wasn't familiar with.
The sauces available were their traditional Eastern Carolina vinegar and the other "sauce" nothing but apple cider vinegar! I brought some of their EC vinegar sauce back to the Northeast to enjoy with my smoked pulled pork.
Awesome, awesome place to eat BBQ.
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